SWITZERLAND/PORTUGAL – Global packaging firm, SEALPAC’s innovative packaging solutions are benefitting both Swiss and Portuguese cheese manufacturers.

In the dairy sector, ensuring product quality and appeal to consumers is paramount, whether targeting local or global markets.

SEALPAC addresses these challenges with tailored traysealers and thermoformers that effectively meet the needs of dairy companies, supporting them in achieving their objectives.

One example is Wildberg Käserei in Switzerland, known for its artisanal cheeses. Seeking to enhance product presentation and efficiency, the company adopted SEALPAC’s PRO thermoformer.

This compact machine not only improves packaging aesthetics but also reduces plastic usage significantly. With its modular design and innovative tooling quick exchange system, the PRO thermoformer enables quick format changes, boosting productivity and streamlining operations.

Roland Rüegg, Chief executive officer at Wildberg Käserei describes the improvements achieved, “Previously, we sold our cheese in pre-formed vacuum bags. The packaging did not look very professional and required a lot of plastic.

“We wanted a more attractive, material-saving solution and, at the same time, a more efficient packaging process.”

Wildberg Käserei’s experience highlights SEALPAC’s commitment to delivering sustainable and efficient packaging solutions that meet the needs of artisanal producers.

Meanwhile in In Portugal, Queijos Santiago, a family-owned cheese company, embraced SEALPAC’s FlatSkin® packaging solution for its cured cheese range.

This innovative packaging combines extended shelf life, attractive presentation, and reduced plastic usage, aligning with the company’s sustainability goals.

João Santiago, manager at Queijos Santiago says, “Due to the tight skin film, it even seems as if there is no plastic around the product at all!”

By leveraging SEALPAC’s traysealer, Queijos Santiago efficiently packages its cheese selections, benefiting from smooth production runs and low maintenance costs.

The eye-catching design of the FlatSkin® packaging, featuring traditional Portuguese tile prints, enhances product visibility and attracts consumers’ attention.

Queijos Santiago’s success with FlatSkin® products underscores the potential for sustainable packaging to drive business growth and market expansion.

Overall, SEALPAC’s packaging technology empowers cheese manufacturers to deliver safe, attractive, and resource-saving solutions that resonate with consumers and drive sales.

Through continuous innovation and customer-centric approach, SEALPAC remains a trusted partner for companies striving to thrive in the competitive dairy market.

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